Need to kick up your breakfast a notch? Add a little sweet kick to your day?
Welch’s has recently introduced their new line of Natural Spreads, a high-fructose corn syrup, artificial dye and preservative free alternative to regular jellies and jams. I am a fan of preserves on my morning croissant, but not of the extra sugar that they normally pack in. Welch’s Natural Spreads use the freshest fruits available and keep it real without using any additives. Flavors available include Strawberry, Raspberry and Concord Grape.
You can turn your breakfast, lunch, snacks and even dinner into a tasty, yet healthy treat. Here’s how we put a twist on a breakfast favorite, Strawberry Spread Pancakes!
These are super simple to make. Just add 1/2 cup of Welch’s Natural Strawberry Spread to your well blended pancake batter and swirl in. Bake on a skillet as usual, then top with a little more of the strawberry spread, powdered sugar and fresh strawberries. My family loved these, they turned out delicious!
I make it a priority to keep my children on a healthy diet. I normally reserve sweets as a dessert or a treat, but I would have no problem allowing my kids to use Welch’s Natural Spreads on their food. Welch’s has a fun PB&J Oatmeal Recipe that I would love to try with their raspberry spread… mmmm!
Keep your eyes peeled for Welch’s Natural Spreads, they should be available on your local grocery store shelves now. One lucky reader will be able to try out the new Welch’s Natural Spreads with a fun Welch’s Recipe Kit! It includes 2 flavors of Welch’s Natural Spreads, a Welch’s 100% recycled tote, 5 custom recipe cards, a sandwich container and a bamboo spreading knife. Wanna WIN IT? Enter via the Rafflecopter form below. Contest ends June 22, 2012, Good Luck! Rules.
Disclosure: I received delicious samples to facilitate this post. All opinions are mine, prize fulfillment will be handled by the sponsor. Official Rules.