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Turkey sausage pancake roll ups, the perfect easy Easter brunch recipe!

Turkey Sausage Pancake Roll-Ups

Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Servings 12 roll-ups

Ingredients
  

  • 1 package Johnsonville Turkey Sausage links 12 count
  • 12 3-inch pancakes
  • pure maple syrup
  • 12 toothpicks

Instructions
 

  • Preheat your oven to 350 degrees. Make your pancakes and allow them to cool.
  • Prepare sausage as instructed. Luckily, this pack of Johnsonville turkey sausage links is pre-cooked, no extra steps necessary!
  • Place a small amount of maple syrup into the middle of each pancake, roll in a sausage link, and secure the two overlapping ends with a toothpick.
  • Lay all roll-ups into a casserole dish and bake at 350 degrees for 10-15 minutes.
  • Remove toothpicks (if you can) and arrange them onto a serving plate with the open side down. Serve your turkey sausage pancake roll-ups with maple syrup, dip, and eat. *Remove or watch out for the toothpicks before you start eating.