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Best chocolate chip banana bread recipe

Chocolate Chip Banana Bread Recipe with 2 Bananas

This easy banana bread recipe with chocolate chips uses just two bananas and a few other ingredients to make a delicious and easy homemade banana bread loaf.
5 from 1 vote
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Course Breakfast
Servings 8 slices

Ingredients
  

  • 1 c sugar
  • 1/2 c butter softened (1 stick)
  • 2 eggs
  • 2 ripe bananas mashed
  • 1 7/8 c flour a little less than 2 cups
  • 1 tsp baking soda
  • 1/4 tsp salt
  • 1/4 tsp cinnamon
  • 1 c semi-sweet choc chips

Instructions
 

  • Pre-heat oven to 350 degrees. Grease a 9x5 inch loaf pan.
  • In a large mixing bowl, cream together sugar and butter until creamy and smooth.
  • Next, add eggs and bananas, mixing well until ingredients are thoroughly combined.
  • Add flour, baking soda, salt, and cinnamon and mix until all ingredients are just combined.
  • Gently fold chocolate chips into the batter with a spatula or large spoon.
  • Pour the banana bread mixture into your pre-greased loaf pan and bake for about 1 hour, or until a toothpick placed into the center of the loaf of bread comes out clean.
  • Gently remove the loaf from the pan and allow it to cool. Serve warm, and store leftovers in the refrigerator.