We love trying new food ideas, so we have partnered with Farm Rich to try a new twist on an old classic – try this BBQ chicken potato skins recipe!
We are thoroughly enjoying our summer vacation – beach days, traveling, pool parties, outdoor fun – this list goes on! We had a fun summer event with some friends of ours, and I wanted to bring something homemade. Farm Rich Loaded Potato Skins + BBQ chicken = the easiest appetizer idea ever! I am so glad that we came across these Potato Skins, they’re the perfect easy to make bites for the coming back to school and football seasons!
Loaded BBQ Chicken Potato Skins Recipe
- 1 package Farm Rich Loaded Potato Skins
- 2 cups chicken breast, shredded
- 1 ½ cups barbecue sauce
- 1 tbsp. olive oil
- 1 tbsp. Worcestershire sauce
- 1 tsp. brown sugar
- green onions
- sour cream
Ok, so there’s already bacon and cheese on the Farm Rich Loaded Potato Skins, so we’re covered there! Preheat your oven to 400 degrees, place Potato Skins on a cookie sheet, spread apart evenly, and bake.
In a large mixing bowl, thoroughly combine barbecue sauce, olive oil, Worcestershire sauce, and brown sugar. Add shredded chicken and stir until completely coated with the BBQ sauce mixture.
When the Potato Skins are finished, remove from the oven and allow to cool slightly so that you can touch them. Spoon warm chicken mixture onto each Potato Skin, drizzle with sour cream and top with green onions. The result? Magnificent!
I am really thrilled about how these turned out. I am totally adding this super easy appetizer recipe to my arsenal for simple summer snacks, birthday parties, football games, after school snacks, and more events to come! Farm Rich makes it easy to create tasty snack ideas, offering great tasting food and recipes that help to simplify our every day, busy lives. Now that’s “Real-Life Good.”
This post was sponsored by Farm Rich, opinions are my own.